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Human Rights and DevelopmentTowards Mutual Reinforcement$
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Philip Alston and Mary Robinson

Print publication date: 2005

Print ISBN-13: 9780199284627

Published to Oxford Scholarship Online: March 2012

DOI: 10.1093/acprof:oso/9780199284627.001.0001

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Democracy and the Right to Food

Democracy and the Right to Food

Chapter:
(p.45) 4 Democracy and the Right to Food
Source:
Human Rights and Development
Author(s):

Jean Drěze

Publisher:
Oxford University Press
DOI:10.1093/acprof:oso/9780199284627.003.0004

This chapter focuses on the right to food as one of the economic and social rights confirmed in the Directive Principles of State Policy. The chapter begins by describing the nutrition emergency in India. It specifically argues that the continuity of a severe nutrition crisis in India reflects the fact that Indian democracy is confined in a ‘vicious circle of exclusion and elitism’. Because unfortunate sections of the population are excluded from active participation in democratic politics, their aspirations and priorities are not reflected in public policy. The elitist orientation of public policy, in turn, continues the deprivations (poverty, hunger, illiteracy, discrimination) that disempower people and precludes them from participating in democratic politics. Examples of right to education and right to information are given. In addition, the chapter explains how recent experience with mid-day meals shows the potential roles of the right to food. The right to food is a slightly complex right that does not readily translate into well-defined entitlements and responsibilities.

Keywords:   right to food, Indian democracy, economic rights, social rights, Directive Principles of State Policy, nutrition emergency, India, mid-day meals

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