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Understanding Flowers and Flowering$
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Beverley Glover

Print publication date: 2007

Print ISBN-13: 9780198565970

Published to Oxford Scholarship Online: January 2008

DOI: 10.1093/acprof:oso/9780198565970.001.0001

ContentsFRONT MATTER

Enhancing Flower Colour

Chapter:
(p. 158 ) CHAPTER 16 Enhancing Flower Colour
Source:
Understanding Flowers and Flowering
Author(s):

Beverley J. Glover

Publisher:
Oxford University Press
DOI:10.1093/acprof:oso/9780198565970.003.0016

The production of coloured tissues, particularly insect-attracting petals, depends upon the synthesis of pigments. Plants are able to mix, modify and enhance pigments to produce a vast array of final petal colours. These colours are usually distributed across the flower in patterns, which vary in their degree of regularity and complexity between different species. While colour contrast is much more important than pattern for attracting pollinators from a distance, pattern becomes important at close range and allows animals to distinguish between flowers of different species and to learn to ‘handle’ flowers. This chapter considers the effects of mixing pigments together, the regulation of pigment distribution in the flower, and the use of metals, pH, and cell shape to modify the final colour of the flower.

Keywords:   colour contrast, metals, pH, pattern, petal, pigments, regulation of pigment distribution

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