Jump to ContentJump to Main Navigation
RASAAffect and Intuition in Javanese Musical Aesthetics$
Users without a subscription are not able to see the full content.

Marc Benamou

Print publication date: 2010

Print ISBN-13: 9780195189438

Published to Oxford Scholarship Online: September 2010

DOI: 10.1093/acprof:oso/9780195189438.001.0001

Show Summary Details
Page of

PRINTED FROM OXFORD SCHOLARSHIP ONLINE (www.oxfordscholarship.com). (c) Copyright Oxford University Press, 2018. All Rights Reserved. Under the terms of the licence agreement, an individual user may print out a PDF of a single chapter of a monograph in OSO for personal use (for details see http://www.oxfordscholarship.com/page/privacy-policy).date: 15 August 2018

The Communication of Rasa, Part 2

The Communication of Rasa, Part 2

Garap and Other Factors Contributing to Specific Rasas

Chapter:
(p.172) Seven The Communication of Rasa, Part 2
Source:
RASA
Author(s):

Marc Benamou

Publisher:
Oxford University Press
DOI:10.1093/acprof:oso/9780195189438.003.0007

Chapter 7 continues the question raised in chapters 4 and 5 about factors contributing to the creation of rasa. But here, instead of music and rasa as a quality of the performer, the focus is on the variety of rasas catalogued in chapter 3 and on specific musical traits associated with them. That is, the chapter seeks to identify, other factors being equal, what effects various musical procedures have on any particular rasa as it is perceived by an experienced listener.

Keywords:   garap, balungan, rasa, performer, musical trait, listener, laras, pathet

Oxford Scholarship Online requires a subscription or purchase to access the full text of books within the service. Public users can however freely search the site and view the abstracts and keywords for each book and chapter.

Please, subscribe or login to access full text content.

If you think you should have access to this title, please contact your librarian.

To troubleshoot, please check our FAQs , and if you can't find the answer there, please contact us .