Food Security
Indicators, Measurement, and the Impact of Trade Openness
Guha-Khasnobis, Basudeb Senior Research Fellow, UNU-WIDER
Acharya, Shabd S. Honorary Professor at IDS-Jaipur, Vice President of the National Academy of Agricultural Sciences, and President of the Agricultural Economics Research Association of India
Davis, Benjamin Economist, Agricultural Development Economics Division of the FAO
Print publication date: 2007 (this edition)
Published to Oxford Scholarship Online: May 2008
Print ISBN-13: 978-0-19-923655-8
doi:10.1093/acprof:oso/9780199236558.003.0003
 

Indranil Dutta
Craig Gundersen
Food insecurity and hunger have traditionally been measured by aggregate food supplies or by variables correlated with food insecurity. Because these measures often poorly reflect individuals' true deprivation, economists have turned to surveys with direct questions about food insecurity. This chapter proposes food insecurity measures — along the lines of the well established poverty measures — which allow us to reflect on the depth and severity, in addition to the incidence of food insecurity. Along with giving a richer picture of food insecurity in the US, these measures demonstrate that the ordering of various demographic categories differs depends on the choice of measure.
Keywords: deprivation, hunger, poverty measures, aggregate food supplies
doi:10.1093/acprof:oso/9780199236558.003.0003
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Part I Issues in Measurement and the Quantitative Analysis of Food Security
Part II Trade Openness, the WTO, and Food Security