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Murphy, Denis J
Head of Biotechnology Unit, Division of Biological Sciences, University of Glamorgan, UK
Print publication date: 2007 (this edition)
Published to Oxford Scholarship Online: September 2007 Print ISBN-13: 978-0-19-920714-5 |
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doi:10.1093/acprof:oso/9780199207145.003.0015
Abstract: The expansion of the British and Dutch mercantile empires from the 17th century was accompanied by a renewal of the old Babylonian concept of Imperial Botany, now made all the more effective by a new marriage of private commerce with state power and scientific knowledge. By the 18th century, and largely thanks to agrarian entrepreneurs such as Townshend, Coke, and Tull, Britain was undergoing an agricultural revolution that would underpin the later industrial revolution and consequent population growth. Botany became all the rage in court circles across Europe, from Vienna to Madrid. Botanical gardens established throughout the Anglo-Dutch empires simultaneously served economic, scientific, and aesthetic purposes. Crops such as sugar, tea, coffee, and cocoa served both as stimuli for expansion and lucrative products for the maturing empires. Greater understanding of the mechanisms of plant reproduction enabled breeders to experiment with new hybrids and mutations in order to enhance crop variation.
Keywords: botanical gardens, economic botany, overseas empires, scientific breeding, plant reproduction, hybrids, mutations,
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